prices
STARTERS
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Miso Soup £3,5
Delicious soup with beancurd, spring onions and Japanese seaweed
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Edamame £4,9
Japanese steamed soy beans with sea salt
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Shichimi Edamame £5,5
Spicy Japanese steamed soy beans
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Agedashi Tofu £4,9
Deep fried beancurd with spring onions, nori with tempura sauce
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Wakame Salad £5,5
Japanese seaweed marinated with sesame oil, toasted sesame, chill, vinegar & soy sauce
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Kabocha £6,3
Mashed pumpkin cakes served with mayonnaise and tonkatsu sauce
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Takoyaki £6,8
Octopus in crispy fried ball brushed with tonkatsu sauce
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Schichimi Ikaten £6,8
Fried squid with Japanese 7 spices & chilli salt
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Karai Tebasaki £7,8
Tokyo style chicken wings fried with a crispy outer and lightly dusted with spices and chilli salt
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Chicken Gyoza £6,8
Grilled dumplings served with a light soy sauce & sesame seeds
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Vegetable Gyoza £6,0
Grilled dumplings served with a light soy sauce & sesame seeds
TEMPURA
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Soft Shell Crab Tempura £14,8
Fried soft shell crab in light batter with Japanese 7 spices & chilli salt
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Tempura Moriawase £9,9
King prawns with mixture of vegetables in light batter
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Ebi Tempura £9,9
King prawns in light tempura batter
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Yasai Tempura £8,5
Mixture of lightly battered seasonal vegetables
NIGIRI
(2 pieces) Sushi rice with fresh seafood or vegetarian topping
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Inari (sweet tofu) £3,5
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Tamago (egg omelette) £3,5
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Ebi (prawn) £3,6
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Amaebi (sweet prawn) £3,6
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Sake (salmon) £3,6
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Maguro (tuna) £.,5
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Schime Saba (Mackerel) £3,6
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Unagi (eel) £4.5
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Tako (octopus) £3,6
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Hokkigai (Surf Clam) Nigir £3,6
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Kani (crab stick) £3,6
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Tobiko Gunkan Nigiri £3,8
oval shaped rice filled with fish roe in seaweed wrap
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Spicy Aburi Sake £3,9
raw salmon flame seared with a drop of chilli sauce
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Spicy Aburi Tuna £4,8
raw tuna flame seared with a drop of chilli sauce
TEMAKI
Sushi hand rolled into a cone with a crispy seaweed wrapping
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Salmon £4,6
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Ebi Prawn (deep fried in batter) £4,6
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Soft shell Crab (deep fried in batter) £5,5
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California (avocado, egg omelette, cucumber, tobiko) £4,6
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Salmon & Avocado £4,6
MAKI MONO SUSHI ROLLS
Inside out sushi rice with fresh seaweed or vegetarian topping
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Dragon Roll (8 pieces) £12,5
Tempura prawn and cucumber encased in sushi rice wrap layered with tobiko
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Green Dragon Roll (8 pieces) £14,5
Unagi eel, mango & cucumber wrap layered with avocado with a splash of unagi and mango sauce
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Rainbow Roll £12,5
Cucumber & cream cheese wrap with alternate layers of salmon, tuna and avocado
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California Roll £9,2
Crab stick, tamago omelette, avocado & cucumber wrap layered with tobiko
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Spider Roll (6 pieces) £13,5
Tempura soft shell crab, crab stick & cucumber
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Hurricane Roll £9,5
Sweet & spicy raw salmon encased with crunchy tempura and layered with tobiko
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Unagi Maki Roll £9,5
Grilled eel in a seaweed roll wrap layered with sesame seeds
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Crispy Salmon Roll (6 pieces) £9,5
Salmon sushi roll deep fried in tempura batter with touches of mayo to finish
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Inari & Avocado Roll (8 pieces) £9,2
Sweet tofu skin, avocado & cucumber
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Yasai Roll (Vegetarian) £9,2
Sweet tofu skin, tamago omelette, avocado, oshinko pickle topped with a leafy green
SMALL MAKI ROLLS
6 pieces cylindrical sushi rolled in seaweed & sushi rice
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Kappa (cucumber) £3,8
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Avocado £3,8
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Oshinko (yellow radish) £3,8
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Sake (raw salmon) £4,0
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Maguro (raw tuna) £4,0
BENTO
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Bento A (Vegetarian) £13,9
Yasai Katsu Curry (deep fried vegetables in panko breadcrumbs served in a curry sauce) Inari Nigiri (beancurd) Kabocha (pumpkin croquette) Yasai Gyoza (vegetable dumpling) Steamed Rice Miso Soup
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BENTO B £14,9
Korean Chicken Mini sushi rolls of cucumber & oshinko radish Mixed salad Steamed rice Miso Soup
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BENTO C £16,9
Salmon Teriyaki Ebi Katsu (Breaded deep fried Prawns) Salmon Nigiri (raw salmon on rice ball) Steamed Rice Miso Soup
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BENTO D £20,5
Unagi eel 3 Chef’s Nigiri (raw fish) Yasai Tempura (deep fried Vegetables) Steamed Rice Miso Soup
NIPPON CHA-HAN
Japanese style stir-fried rice
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Kaisen £13,8
Mixed seafood and flying fish roe stir fried with egg, garnished with seaweed
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Chicken £9,9
Chicken stir-fried with egg and rice
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Beef £9,9
Beef stir-fried with egg and rice
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Kimchi £9,0
Spicy vegetables stir-fried with egg and rice
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Yasai £8,9
Vegetable mix of sweetcorn, mushrooms, tofu, onions and coloured peppers
TERIYAKI
Glazed with sweet Teriyaki sauce and served with Japanese steamed rice
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Chicken (Boneless chicken leg) £14,8
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Salmon (Grilled Salmon fillets) £15,5
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Unagi eel £19,9
JAPANESE CURRY
Deep fried in crispy panko breadcrumbs served with a mild curry sauce and steamed rice
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Yasai Katsu £10,5
Mixed seasonal vegetables
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Kabocha & Tofu £10,5
Pumpkin croquette and tofu
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Chicken Katsu £12,5
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Prawn Katsu £13,8
SOUP RAMEN & UDON
Traditional Japanese soup broth garnished with egg, seaweed, sweetcorn and spring onions
Choice of Noodle:
RAMEN (thin wavy noodles made rom wheat flour & eggs)
Or UDON (thick & flat noodles made from wheat & flour)
Choice of Soup Base:
TRADITIONAL or VOLCANO CHILLI
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Japanese Roast Pork £13,8
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Kaisen (mixed seafood) £15,8
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Salmon £14,5
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Grilled Chicken breast £13,8
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Spicy Bulgogi Beef £13,8
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Mixed Vegetables & Tofu £12,8
YAKISOBA NOODLES
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Yaki Noodles £15,8
King prawn, chicken, fish cakes, mixed vegetables & sesame seeds
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Yasai Noodles £15,8
Mixed Seasonal Vegetables
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Gyuniku (beef) Noodles £13,8
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Chicken Noodles £13,8
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Prawn Noodles £14,5
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Kaisen (seafood) Noodles £15,8
MORE FROM THE KITCHEN……
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Korean Chicken
Deep fried tender chicken pieces tossed in a spicy Korean sauce served with steamed rice
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Bulgogi Beef £13.8
Thinly sliced grilled steak marinated in a savory-sweet sauce quickly cooked to sizzle and caramelise. Served with a yolky egg and steamed rice
SIDES
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Japanese steamed rice £4,8
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Stir Fried Noodles £4,8
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Chips £4,5
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Japanese Curry Sauce £3,5
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Pickled Ginger £2,5